lechon

Miamism Fridays

Miami Cuban food - caja china

Hope you had a great Thanksgiving!!  Left-over turkey?  I don’t think so….this is how we celebrate our holidays in Miami – with a “Lechon” made in a “caja china“.

…..another Miamism !!

**photo from www.cajachina.com **

Now check out what a Lechon is and how it’s cooked….

1 thought on “Miamism Fridays

  1. Whole pigs, pork shoulders, briskets, ribs, turkeys, salmon, you name it, it’s all great in La Caja China!

    Great video, thanks!

    – Perry

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